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WRCF ANNUAL BANQUET - JANUARY 12, 2010 - MARIA’S RESTAURANT IN WASHINGTON
(2 blocks West of the Square)
MENU – All prices include gratuity
1. Dill marinated salmon wrapped in puff pastry with Maria’s vegetable
rice and
green onions
Meal only is $20.80 each; Meal with dessert is $25.85 each
2. Stuffed chicken breast (stuffed with ham, spinach, swiss cheese, onion and red and green peppers), and wrapped in a lattice cut puff pastry. It comes drizzled with a creamy curry sauce and served with rice and baby asparagus.
Meal only is $21.43 each; Meal with dessert is $26.48 each
3. Two – four ounce fillet mignon medallions with a burgundy mushroom reduction cream sauce baked potato and green beans.
Meal only is $24.00 each; Meal with dessert is $29.05 each
DESSERT
4. Flan which is a custard with carmel sauce.
5. Mandarin Orange Cake with topping
6. Tuxedo Cake which is a chocolate lovers delight.
You can bring beer or wine. (Glasses will be provided.)
Note: If you plan to attend but cannot, Maria’s will box your dinner for pick-up.
Note: Make check for meals to WRCF and send to:
Kayton Heavrin
1163 Sunset Drive
East Peoria, Il. 61611
ABSOLUTE DEADLINE FOR RECEIPT OF CHECK IS DECEMBER 30, 2009!!!
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remit this with check please.
Number attending #_________________
Dinner choice #_________________
#_________________
Dessert choice #_________________
#_________________
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NOTE:
To make payment, use the form provided by CLICKING HERE on this link. A PDF FORM (the layout that you see above) will display, allowing you to print it. Fill out the bottom part and send your check to Kayton.
There is no need to sign up using the web site, since the form will be used for this purpose.
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